Remington Hotels Takes Pride in its Associates and Promotes From Within
Stan Kennedy, an 11 year leader on the Remington team, stepped into the newly created role of Senior Vice President of Operations. The General Manager of Hilton Boston Back Bay, Dominque Marty, who joined Remington in 2011, took over Mr. Kennedy's former position as Divisional Vice President of Operations supporting Remington's Hilton hotels.
Sileshi Mengiste, who has an excellent track record and a long history of managing Remington's luxury properties has been promoted to DVP of Operations and will add the Silversmith Hotel Chicago Downtown to his division.
To round out the Luxury and Independent portfolio, multiple GM and Hotel of the Year winner Joe Dantoni has also been promoted to DVP of Operations, with Remington's two Annapolis hotels added to his division.
Divisional Vice President Jerry Galligan, due to his continued strong contribution to Remington, has been tasked with managing three additional hotels; Hilton Parsippany, Hampton Inn Parsippany, and Hilton Garden Inn Virginia Beach Town Center.
Finally, Chandler Vadhera, has been promoted to Vice President/General Manager, managing the Dallas/Ft Worth Airport Marriott and the Dallas Marriott Suites Medical/Market Center.
On these promotions, COO Sloan Dean said, "I am excited to announce promotions and enhancements to the Operations leadership team. The catalyst for the changes is to add depth and scale to our organization, as well as to recognize and lift up talent. Remington recognizes the dedication and hard work of its associates and will continue to look for opportunities to promote from within, so please join me in congratulating Stan, Dominique, Sileshi, Jale, Joe, Jerry and Chandler."
Palm Springs Renaissance Hosts Remington Hotels' 23rd Consecutive Annual Leadership Conference
The Renaissance Palm Springs, the host hotel for the event, earned Hotel Renovation of the Year. The multi-million dollar renovation included public space, guest rooms, restaurant and meeting space.
Each year six General Managers and six Sales team members are nominated for annual awards. This year's winner of Sales Person of the Year was Mike Edwards from the Las Vegas Embassy Suites and William Gheen from the Fremont Marriott took home the coveted General Manager of the Year award.
The honor of Hotel of the Year was presented to the iconic Historic Inns of Annapolis. Vice President and General Manager Daryl Strayer accepted the award on behalf of his team.
Additional winners included: Samantha Paull from the Sheraton Bucks County won Controller of the Year, Samara Jones from our One Ocean Resort and Spa received the Human Resources Leader of the Year; and a noteworthy win for the category of Revenue/eCommerce Manager of the Year went to Traci Boklage, eCommerce Director who oversees all eCommerce and Digital Marketing initiatives for the Luxury and Independent hotels.
Watch the Gala Videos here
Remington Hotels Proudly Announces Sloan Dean as Chief Operating Officer
Sloan comes to Remington from sister company Ashford, where he held the position of Senior Vice President of Revenue Optimization & Underwriting. He brings over 20 years of experience in Business Development, Revenue Management, and Sales and Marketing to Remington.
At Remington Hotels, Sloan is tasked with overseeing the operations, management, and success of over 85 hotels across 16 different brands and several independent hotels. He will report directly to CEO Monty Bennett.
On his new role, Sloan remarked, "I'm honored to have the opportunity to lead Remington into the next phase of our future, continuing our strong Five Driver and Leading Principles culture, while renewing our focus on our associates, our guests, and delivering superior results."
Mr. Dean was honored by HSMAI as one of the "Top 25 Most Extraordinary Minds in Sales and Marketing" in 2012. He was also recently highlighted in HOTELS Magazine's inaugural People Issue.
Remington Hotels Luxury Collection Named in Conde' Nast Traveler Readers' Choice Awards
Dallas/Fort Worth Airport Marriott Under Remington Management
Remington's Luxury Division Oversees Management of Hotel Yountville
The Hotel Yountville was originally built in 1998 and in 2011 underwent an extensive expansion and renovation that upgraded all guestrooms, including 29 newly-built guestrooms, and added a restaurant, spa, meeting space, outdoor pool, and lounge patio. The hotel offers exceptional amenities, including large, well-appointed guestrooms and suites with private patios/balconies, the acclaimed Hopper Creek Kitchen restaurant and bar, in-room dining service, complimentary wine tastings, an on-site spa and over 4,400 square feet of indoor and outdoor meeting space. The property's outdoor amenities include a resort-style outdoor heated pool and lounge, lush landscaping and water features, and the availability of complimentary bicycles for guest use. Nestled in the heart of Napa Valley, the Hotel Yountville offers luxury accommodations at the crossroads of delectable wines, epicurean delights and outdoor adventures.
Sophisticated Living Presents: Beach, Baby. One Ocean Resort & Spa, Atlantic Beach, Florida
Most Florida vacations are typically defined by one of three things: Gulf Coast "salt life" culture, buzzy South Florida fashion and nightlife, and Orlando family fun. Sitting pretty just across the Intracoastal Waterway from Jacksonville, One Ocean Resort & Spa refuses to fit conventional Sunshine State stereotypes, offering instead a bucolic beach retreat alternative that strikes a simultaneous balance between comfort and luxury.
Read the full article here.
Haute Living highlights 4 reasons to love Lucy Restaurant & Bar at Bardessono
Haute Living recently paid a visit and claims a trip to Yountville simply to dine at Lucy is well worth the trip. From the relaxed yet elegant ambiance, to Chef Nate Lindsay's creative farm-to-fork fare, to the "I Love Lucy" inspired cocktails, Lucy will certainly inspire the casual Napa visitor and the experienced epicure alike. Click here to read the full article.
Haute Living recently paid a visit and claims a trip to Yountville simply to dine at Lucy is well worth the trip. From the relaxed yet elegant ambiance, to Chef Nate Lindsay's creative farm-to-fork fare, to the "I Love Lucy" inspired cocktails, Lucy will certainly inspire the casual Napa visitor and the experienced epicure alike.
Click here to read the full article.
Hotel Indigo Atlanta Midtown Under Remington Management
Ashford Hospitality Trust, Inc. announced that it has completed the acquisition of the 142 room Hotel Indigo Atlanta Midtown and has officially selected Remington Hotels to manage the property.
The Hotel Indigo Midtown is a historic hotel located in the heart of Atlanta Midtown. Our soul-infused hotel design is influenced by the Fox Theatre, located directly across the street. The hotel offers well-equipped rooms as well as approximately 950 square feet of meeting space. Amenities include on-site concierge services, pet friendly accommodations, 24 hour fitness center, complimentary high-speed internet access and Midtown Bar and Bistro. The Hotel Indigo Atlanta Midtown is no ordinary hotel with its vibrant, colorful hues, elegant furnishings and inspiring, artistic flair.
Hilton Garden Inn Wisconsin Dells under Remington Management
Remington manages Bardessono in Napa Valley
Ashford Hospitality Trust, Inc. announced that it has signed a definitive agreement to acquire the 62-room Bardessono, and the property will be managed by Remington Hotels.
Bardessono is located in the heart of Yountville, California, just minutes away from renowned Napa Valley restaurants and vineyards. The LEED Platinum Certified property features large, lavish guestrooms with in-room spa services, organic linens, private courtyards, expansive bathrooms, fireplaces, and many sustainable luxurious features. In addition to the guestrooms, the hotel includes the acclaimed Lucy restaurant, which focuses on local field-to-fork dining and organic ingredients. Amenities include a full-service spa, rooftop swimming pool, hand-crafted bath products and artisan-inspired coffee.
Beverly Hills Hotel converts to a Marriott
Le Pavillon New Orleans under Remington Management
Ashford Hospitality Trust announced on June 3rd, 2015 that it has signed a definitive agreement to acquire the 226-room downtown New Orleans hotel, Le Pavillon and upon closing, the property will be managed by Remington Hotels
Located in the heart of downtown New Orleans, Hotel Le Pavillon sits adjacent to the historic French Quarter and is only five short blocks to the famous Bourbon Street. This grand property has 219 exquisitely appointed guest rooms, 7 uniquely designed suites and 12 versatile meeting rooms. Hotel amenities include a rooftop heated pool, an executive fitness center, the Gallery Lounge bar, and an award-winning restaurant, the Crystal Room.
Remington Hotels adds nine hotels to its management portfolio
Remington to manage Lakeway Resort & Spa in Austin
Marriott Memphis East hotel under Remington Management
Remington named manager of Fremont Marriott Silicon Valley
Remington takes over management at The Ashton Hotel in Fort Worth, TX
The Ashton Hotel currently features a variety of luxury guestrooms, approximately 4800 sq. ft of event space and the SIX 10 GRILLE, a popular restaurant in Fort Worth. The hotel has been home to many celebrities as well, including Michael Jordan, Tiger Woods, Warren Buffett and Bill Gates. CBRE Hotels under the CBRE Group represented the seller during the transaction.
Learn more about the Ashton Hotel here.